OPPOSITION DIVISION
OPPOSITION No B 2 782 921
Soria Natural, S.A., Polígono La Sacea, 1, 42162 Garray (Soria), Spain (opponent),
represented by Asociados Pymark S.L., Londres, 67, 2º, 3º, 08036 Barcelona,
Spain (professional representative)
a g a i n s t
Duman Fatih, Wilhelminenstrasse 69, 1160 Wien, Austria (applicant), represented by
Beer & Partner Patentanwälte KG, Lindengasse 8, 1070 Wien, Austria
(professional representative).
On 13/11/2017, the Opposition Division takes the following
DECISION:
1. Opposition No B 2 782 921 is partially upheld, namely for the following
contested goods:
Class 29: Dairy products and diary substitutes; oils and fats.
2. European Union trade mark application No 15 582 811 is rejected for all the
above goods. It may proceed for the remaining goods.
3. Each party bears its own costs.
Preliminary remark
As from 01/10/2017, Regulation (EC) No 207/2009 and Regulation (EC) No 2868/95
have been repealed and replaced by Regulation (EU) 2017/1001 (codification),
Delegated Regulation (EU) 2017/1430 and Implementing Regulation (EU)
2017/1431, subject to certain transitional provisions. All the references in this
decision to the EUTMR, EUTMDR and EUTMIR shall be understood as references to
the Regulations currently in force, except where expressly indicated otherwise
REASONS
The opponent filed an opposition against some of the goods of European Union trade
mark application No 15 582 811, ‘NALIN’, namely against all the goods in Class 29.
The opposition is based on Spanish trade mark registration No 1 720 046,
‘BONALIN’. The opponent invoked Article 8(1)(b) EUTMR.
LIKELIHOOD OF CONFUSION — ARTICLE 8(1)(b) EUTMR
A likelihood of confusion exists if there is a risk that the public might believe that the
goods or services in question, under the assumption that they bear the marks in
question, come from the same undertaking or, as the case may be, from
economically linked undertakings. Whether a likelihood of confusion exists depends
Decision on Opposition No B 2 782 921 page: 2 of 7
on the appreciation in a global assessment of several factors, which are
interdependent. These factors include the similarity of the signs, the similarity of the
goods and services, the distinctiveness of the earlier mark, the distinctive and
dominant elements of the conflicting signs, and the relevant public.
a) The goods
The goods on which the opposition is based are the following:
Class 29: Edible oil in capsules.
The contested goods are the following:
Class 29: Meat products being in the form of burgers; Meats; Dairy products and
dairy substitutes; Oils and fats; Processed fruits, fungi and vegetables
(including nuts and pulses); Fish, seafood and molluscs; Antipasto
salads; Pre-packaged dinners consisting primarily of seafood;
Casseroles [food]; Shepherd’s pie; Broth [soup]; Ox bone based broth
(seolleongtang); Caesar salad; Chili con carne; Chicharron; Artificial
milk based desserts; Desserts made from milk products; Dairy-based
dips; Stewed apples; Eggplant paste; Banana chips; Organic nut and
seed-based snack bars; Bisques; Bouillon; Stock cubes; Caponata;
Chile con queso; Chop suey; Dahls; Dairy puddings; Chowder; Dips;
Dolmas; Condensed tomatoes; Roast beef flavoured extract; Stews;
Faggots [food]; Falafel; Cooked dish consisting primarily of chicken
and ginseng (samgyetang); Cooked dish consisting primarily of
soybean paste and tofu (doenjang-jjigae); Cooked dish consisting
primarily of rich soybean paste and tofu (cheonggukjang-jjigae);
Cooked dish consisting primarily of fermented vegetable, pork and
tofu (kimchi-jjigae); Cooked dish consisting primarily of stir-fried
chicken and fermented hot pepper paste (dak-galbi); Cooked dish
consisting primarily of stired-fried beef and fermented soy sauce
(Sogalbi); Prepared meals made from meat [meat predominating];
Prepared meals made from poultry [poultry predominating]; Prepared
meals containing [principally] eggs; Prepared dishes consisting
principally of meat; Prepared meals containing [principally] chicken;
Prepared meals containing [principally] bacon; Prepared meals
consisting substantially of seafood; Prepared meals consisting
principally of game; Instant soup; Fish in olive oil; Fish with chips;
Steamed cakes of smashed fish and yam (hampen); Vegetable-based
entrees; Bottled vegetables; Chilled meals made from fish; Fritters;
Chilled dairy desserts; Frozen cooked fish; Cooked meat dishes;
Filled potato skins; Chile rellenos; Frozen pre-packaged entrees
consisting primarily of seafood; Frozen french fries; Chicken salad;
Fruit-based snack food; Fruit desserts; Prepared meat dishes;
Meatballs; Bouillon concentrates; Beef bouillon; Fish sausages;
Steamed or toasted cakes of fish paste (kamaboko); Fish croquettes;
Fish jellies; Fish cakes; Fish crackers; Fish stock; Vegetable-based
snack foods; Vegetable stock; Vegetable chips; Salted nuts; Gumbo;
Scotch eggs; Corned beef hash; Prepared dishes consisting primarily
of fishcakes, vegetables, boiled eggs, and broth (oden); Frozen
prepared meals consisting principally of vegetables; Chicken
croquettes; Chicken stock; Chicken balls; Legume salads; Soy-based
snack foods; Meat boiled down in soy sauce (tsukudani meat);
Decision on Opposition No B 2 782 921 page: 3 of 7
Bombay mix; Instant stew; Instant miso soup; Custard style yoghurts;
Yoghurt desserts; Vegetable soup preparations; Veal stock; Potato
chips; Potato flakes; Potato-based gnocchi; Nuts, prepared; Spiced
nuts; Nut-based food bars; Nut-based snack foods; Sugar-coated
fruits on a stick; Mixes for making broths; Mixes for making soup;
Powdered milk for food purposes; Matzo ball soup; Bologna; Beef
jerky; Croquettes; Soups; Canned pork and beans; Coconut shrimp;
Stuffed cabbage rolls; Mincemeat made from fruits; Consommes;
Radish cubed kimchi (kkakdugi); Potato snacks; Potato salad;
Mashed potato; Potato fritters; Potato pancakes; Potato dumplings;
Soy burger patties; Soy chips; Snack foods based on nuts; Potato-
based snack foods; Snack foods based on legumes; Snack foods
based on vegetables; Tofu-based snacks; Meat-based snack foods;
Roasted nuts; Roast chestnuts; Rosti [fried grated potato cakes];
Hash brown potatoes; Beef stew; Rhubarb in syrup; Quenelles;
French fries; Pollen prepared as foodstuff; Vegetable marrow paste;
Breaded and fried jalapeno peppers; Omelets; Olives stuffed with
pesto in sunflower oil; Olives stuffed with almonds; Olives stuffed with
red peppers and almonds; Olives stuffed with red peppers; Olives
stuffed with feta cheese in sunflower oil; Pre-cooked miso soup;
Ready cooked meals consisting wholly or substantially wholly of
poultry; Ready cooked meals consisting wholly or substantially wholly
of game; Ready cooked meals consisting wholly or substantially
wholly of meat; Edible birds’ nests; Soya [prepared]; Stock [prepared];
Prepared snails [escargot]; Hazelnuts, prepared; Vegetarian
sausages; Clam juice; Vegetable burgers; Tofu burger patties; Tofu;
Frozen appetizers consisting primarily of seafood; Frozen appetizers
consisting primarily of chicken; Soup cubes; Soup powders;
Preparations for making soup; Soup pastes; Soup concentrates;
Extracts for soups; Canned soups; Potato sticks; Puffed pork rind;
Onion rings; Preparations for making bouillon; Prepared salads;
Tzatziki; Yuca chips; Spicy beef broth (yukgaejang); Sausages in
batter; White pudding; Prepared meals consisting primarily of meat
substitutes; Chilled foods consisting predominately of fish; Cooked
meals consisting principally of fish; Pre-packaged dinners consisting
primarily of game; Pre-cooked curry stew; Pre-cooked soup.
The relevant factors relating to the comparison of the goods or services include, inter
alia, the nature and purpose of the goods or services, the distribution channels, the
sales outlets, the producers, the method of use and whether they are in competition
with each other or complementary to each other.
The contested oils include, as a broader category, the opponent’s edible oils in
capsules. Since the Opposition Division cannot dissect ex officio the broad category
of the contested goods, they are considered identical to the opponent’s goods.
The contested fats are similar to a high degree to the opponent’s edible oils in
capsules. They have the same purpose and relevant public and are in competition.
The contested dairy products and diary substitutes include butter. Consequently,
these goods may have the same purpose and relevant public and be in competition
with the opponent’s edible oils in capsules. Therefore, they are similar.
The contested meat products being in the form of burgers; meats; processed fruits,
fungi and vegetables (including nuts and pulses); fish, seafood and molluscs;
Decision on Opposition No B 2 782 921 page: 4 of 7
antipasto salads; pre-packaged dinners consisting primarily of seafood; casseroles
[food]; shepherd’s pie; broth [soup]; ox bone based broth (seolleongtang); caesar
salad; chili con carne; chicharron; artificial milk based desserts; desserts made from
milk products; dairy-based dips; stewed apples; eggplant paste; banana chips;
organic nut and seed-based snack bars; bisques; bouillon; stock cubes; caponata;
chile con queso; chop suey; dahls; dairy puddings; chowder; dips; dolmas;
condensed tomatoes; roast beef flavoured extract; stews; faggots [food]; falafel;
cooked dish consisting primarily of chicken and ginseng (samgyetang); cooked dish
consisting primarily of soybean paste and tofu (doenjang-jjigae); cooked dish
consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); cooked
dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae);
cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste
(dak-galbi); cooked dish consisting primarily of stired-fried beef and fermented soy
sauce (sogalbi); prepared meals made from meat [meat predominating]; prepared
meals made from poultry [poultry predominating]; prepared meals containing
[principally] eggs; prepared dishes consisting principally of meat; prepared meals
containing [principally] chicken; prepared meals containing [principally] bacon;
prepared meals consisting substantially of seafood; prepared meals consisting
principally of game; instant soup; fish in olive oil; fish with chips; steamed cakes of
smashed fish and yam (hampen); vegetable-based entrees; bottled vegetables;
chilled meals made from fish; fritters; chilled dairy desserts; frozen cooked fish;
cooked meat dishes; filled potato skins; chile rellenos; frozen pre-packaged entrees
consisting primarily of seafood; frozen french fries; chicken salad; fruit-based snack
food; fruit desserts; prepared meat dishes; meatballs; bouillon concentrates; beef
bouillon; fish sausages; steamed or toasted cakes of fish paste (kamaboko); fish
croquettes; fish jellies; fish cakes; fish crackers; fish stock; vegetable-based snack
foods; vegetable stock; vegetable chips; salted nuts; gumbo; scotch eggs; corned
beef hash; prepared dishes consisting primarily of fishcakes, vegetables, boiled
eggs, and broth (oden); frozen prepared meals consisting principally of vegetables;
chicken croquettes; chicken stock; chicken balls; legume salads; soy-based snack
foods; meat boiled down in soy sauce (tsukudani meat); bombay mix; instant stew;
instant miso soup; custard style yoghurts; yoghurt desserts; vegetable soup
preparations; veal stock; potato chips; potato flakes; potato-based gnocchi; nuts,
prepared; spiced nuts; nut-based food bars; nut-based snack foods; sugar-coated
fruits on a stick; mixes for making broths; mixes for making soup; powdered milk for
food purposes; matzo ball soup; bologna; beef jerky; croquettes; soups; canned pork
and beans; coconut shrimp; stuffed cabbage rolls; mincemeat made from fruits;
consommes; radish cubed kimchi (kkakdugi); potato snacks; potato salad; mashed
potato; potato fritters; potato pancakes; potato dumplings; soy burger patties; soy
chips; snack foods based on nuts; potato-based snack foods; snack foods based on
legumes; snack foods based on vegetables; tofu-based snacks; meat-based snack
foods; roasted nuts; roast chestnuts; rosti [fried grated potato cakes]; hash brown
potatoes; beef stew; rhubarb in syrup; quenelles; french fries; pollen prepared as
foodstuff; vegetable marrow paste; breaded and fried jalapeno peppers; omelets;
olives stuffed with pesto in sunflower oil; olives stuffed with almonds; olives stuffed
with red peppers and almonds; olives stuffed with red peppers; olives stuffed with
feta cheese in sunflower oil; pre-cooked miso soup; ready cooked meals consisting
wholly or substantially wholly of poultry; ready cooked meals consisting wholly or
substantially wholly of game; ready cooked meals consisting wholly or substantially
wholly of meat; edible birds’ nests; soya [prepared]; stock [prepared]; prepared snails
[escargot]; hazelnuts, prepared; vegetarian sausages; clam juice; vegetable burgers;
tofu burger patties; tofu; frozen appetizers consisting primarily of seafood; frozen
appetizers consisting primarily of chicken; soup cubes; soup powders; preparations
for making soup; soup pastes; soup concentrates; extracts for soups; canned soups;
potato sticks; puffed pork rind; onion rings; preparations for making bouillon;
Decision on Opposition No B 2 782 921 page: 5 of 7
prepared salads; tzatziki; yuca chips; spicy beef broth (yukgaejang); sausages in
batter; white pudding; prepared meals consisting primarily of meat substitutes; chilled
foods consisting predominately of fish; cooked meals consisting principally of fish;
pre-packaged dinners consisting primarily of game; pre-cooked curry stew; pre-
cooked soup are all food products. However, they are dissimilar to the opponent’s
goods, as they have different natures and origins. They are not complementary, even
though the contested goods may include the opponent’s goods, albeit as minor rather
than main ingredients.
b) Relevant public — degree of attention
The average consumer of the category of products concerned is deemed to be
reasonably well informed and reasonably observant and circumspect. It should also
be borne in mind that the average consumer’s degree of attention is likely to vary
according to the category of goods or services in question.
In the present case, the goods found to be identical or similar (to various degrees)
are directed at the public at large. The degree of attention is average.
c) The signs
BONALIN
Earlier trade mark Contested sign
The relevant territory is Spain.
The global appreciation of the visual, aural or conceptual similarity of the marks in
question must be based on the overall impression given by the marks, bearing in
mind, in particular, their distinctive and dominant components (11/11/1997, C-251/95,
Sabèl, EU:C:1997:528, § 23).
The earlier mark is a word mark, ‘BONALIN’. It has no meaning for the relevant
public and is, therefore, distinctive.
The contested sign is a figurative mark composed of the verbal element ‘NALIN’ in
stylised orange title case letters. The verbal element has no meaning for the relevant
public and is, therefore, distinctive.
The contested sign is composed of a distinctive verbal element and less distinctive
figurative elements of a purely decorative nature, namely the curlicued stylisation of
the letters. Therefore, the verbal element is more distinctive than the figurative
elements.
Visually, the signs coincide in the letters ‘NALIN’. However, they differ in the first
letters, ‘BO’, of the earlier mark and in the stylisation of the contested mark.
Decision on Opposition No B 2 782 921 page: 6 of 7
Therefore, the signs are visually similar to an average degree.
Aurally, the pronunciation of the signs coincides in the sound of the letters ‛NALIN’,
present identically in both signs. The pronunciation differs in the sound of the first
letters, ‛BO’, of the earlier mark, which have no counterparts in the contested sign.
Therefore, the signs are similar to a high degree.
Conceptually, neither of the signs has a meaning for the public in the relevant
territory. Since a conceptual comparison is not possible, the conceptual aspect does
not influence the assessment of the similarity of the signs.
As the signs have been found similar in at least one aspect of the comparison, the
examination of likelihood of confusion will proceed.
d) Distinctiveness of the earlier mark
The distinctiveness of the earlier mark is one of the factors to be taken into account
in the global assessment of likelihood of confusion.
The opponent did not explicitly claim that its mark is particularly distinctive by virtue
of intensive use or reputation.
Consequently, the assessment of the distinctiveness of the earlier mark will rest on its
distinctiveness per se. In the present case, the earlier trade mark as a whole has no
meaning for any of the goods in question from the perspective of the public in the
relevant territory. Therefore, the distinctiveness of the earlier mark must be seen as
normal.
e) Global assessment, other arguments and conclusion
Evaluating likelihood of confusion implies some interdependence between the
relevant factors and, in particular, a similarity between the marks and between the
goods or services. Therefore, a lesser degree of similarity between goods and
services may be offset by a greater degree of similarity between the marks and vice
versa (29/09/1998, C-39/97, Canon, EU:C:1998:442, § 17).
Likelihood of confusion covers situations where the consumer directly confuses the
trade marks themselves, or where the consumer makes a connection between the
conflicting signs and assumes that the goods/services covered are from the same or
economically linked undertakings.
The goods are partly identical, partly similar (to various degrees) and partly
dissimilar. The degree of attention is average. Furthermore, the earlier mark has an
average degree of distinctiveness.
The signs are visually similar to an average degree and aurally similar to a high
degree, to the extent that they have the verbal element ‘NALIN’ in common. The
verbal element of the contested mark is fully included in the earlier mark. The
difference is limited to only two letters at the beginning of the earlier mark, ‘BO’, and
the stylisation of the letters in the contested sign.
Decision on Opposition No B 2 782 921 page: 7 of 7
Taking into account all the relevant circumstances of the case, the differences
between the marks are not sufficient to counterbalance the similarity between them.
The relevant public may believe that the relevant goods come from the same
undertaking or at least economically-linked undertakings.
Considering all the above, the Opposition Division finds that there is a likelihood of
confusion on the part of the public and therefore the opposition is partly well founded
on the basis of the opponent’s Spanish trade mark registration.
It follows from the above that the contested trade mark must be rejected for the
goods found to be identical or similar (to various degrees) to those of the earlier trade
mark.
The rest of the contested goods are dissimilar. As similarity of goods and services is
a necessary condition for the application of Article 8(1) EUTMR, the opposition based
on this article and directed at these goods cannot be successful.
COSTS
According to Article 109(1) EUTMR, the losing party in opposition proceedings must
bear the fees and costs incurred by the other party. According to
Article 109(3) EUTMR, where each party succeeds on some heads and fails on
others, or if reasons of equity so dictate, the Opposition Division will decide a
different apportionment of costs.
Since the opposition is successful for only some of the contested goods, both parties
have succeeded on some heads and failed on others. Consequently, each party has
to bear its own costs.
The Opposition Division
Claudia ATTINÀ Lena FRANKENBERG
GLANTZ
Plamen IVANOV
According to Article 67 EUTMR, any party adversely affected by this decision has a
right to appeal against this decision. According to Article 68 EUTMR, notice of appeal
must be filed in writing at the Office within two months of the date of notification of
this decision. It must be filed in the language of the proceedings in which the decision
subject to appeal was taken. Furthermore, a written statement of the grounds for
appeal must be filed within four months of the same date. The notice of appeal will be
deemed to have been filed only when the appeal fee of EUR 720 has been paid.